Capitol Satay Celup at Malacca 6/12/2010

After Lee and I met the customers at Malacca, we went to Malacca town and seek for Capitol Satay Celup Restaurant. Due to heavy traffic in Malacca town, we used almost 1 hour to found that restaurant but still not open shop yet. The actual operation hour for that restaurant is from 6pm to 9pm++. We arrive that shop about 5.45pm. I kept psycho Lee to try satay celup because he have no patient to wait the shop open and trying to leave. Actually he never try this kind of cooking style before. End up he stay to wait until the shop open.

I was thought that there will only have heavy queue at outside of the restaurant during weekend time but it seems need to wait very long queue too during the weekday time(we were very lucky that we came earlier).

This Restaurant become more and more popular it's not because it is the only available in Malacca but the secret recipe of his sauce makes his restaurant cloudy.

On our way going home after the meal, we saw a beautiful rainbow scenery at the rest station. How long time that we didn't meet it...

Restaurant Pokok Jati on 5/12/2010

Went to Broga Village, Semenyih with my darling and Wai Kok to have lunch. This restaurant Pokok Jati located at Jalan Broga which just beside the main road(not so hard to found it). This restaurant famous with charcoal steam fish and crispy chicken chop dishes.

 I can say that this crispy chicken chop tastes nicer than what you eating in KFC. The fried timing is very mature.

We also ordered 2 different taste of charcoal steam fish to taste the different sauce cooking style to the fish.

 Compare with the two different taste of steam fish, we concluded that the spicy sauce was tasted better.

 The charges of every single dish was not so expensive. 2 fishes, crispy chicken chop, 1 vegetable and rice with tea cost us not more than RM80.00. It's worth for you to go have a try over there.

Another 龍躉餐 on 1/12/2010

So soon after that meal, then I went back to the same shop at Puchong with my darling again.

This is 龍躉 fish ball with another type of fish's meat(Forgot what was the fish named).

This dish is squid fish fried with "mapo" chilies. This is my darling's favorite food.

After this time we had meal at this shop. The manager told us they will move the shop to another part in Puchong but I forgot to ask the new shop address from him, unfortunately.

If we trust our faith to find the shop again, I believe we will meet in a day and taste his nice cooking skill again.

Korean Food in Amcorp Mall 27/10/10

Went to dinner with my darling and a gay lou at Amcorp Mall, PJ.

This restaurant only open at 6pm to 9pm. who ever wanted to try the food have to go early, most of the time they are full house.

I ordered a set dinner, lamb meat with rice. the scenery and the food over here are nice. Price also not so expensive. roughly 1 set cost you about RM10.00~RM20.00 only.

Yeow Chuan Annual dinner 2011

Delicious abalone during the annual diner at my customer's warehouse. When you see this picture, it seems like quite big size but if you compare with the spoon beside of the abalone, it's very small size only.

Ice Cream Time in Hotty Afternoon...9/1/2011

Afternoon time is the hottest moment in a day... I dropped by Rawang and met this cafe "Ice Time".

The decoration of the cafe is quite nice looking but there is no people sitting inside there even Sunday afternoon...lol

Next time if you guys drop by there too, you may try for this...hehe

Green House Vegetarian Food 6/11/2010

After enjoyed too much of meat food, I went to have some vegetarian food to stabilize my tongue.

This vegetarian restaurant located in Miharja area(behind UE3 building). I don't know the exact name of this restaurant, it just a.k.a "Green House".

 You guys must try this if you going there- Rojak Toufu.

This "snack" food Tou Fu is hand made and self made. You could taste the real taste of tou fu. 

 She'd ordered "Thai style chicken rice". That "chicken" ingredient was more than meet the "mouth"...wakaka

I ordered green curry mee as my lunch meal. You guys also must try this out. This is one of the most famous food in the restaurant. Hand made mee with special ingredient green curry. Never try, never know ; Once you tried, you never let go...

Seafood Mee 27/11/2010

After so long, We went back to Yu Ai restaurant for seafood mee. As per 27/3/2010 with my post, it was the same place. This time I'd tried the normal soup but the taste was just not as nice as last time curry soup.

Over there having 3 type of soups which are normal soup, curry soup and tom yum soup. The best and recommended soups are curry and tom yum only.

Korean Food in SG 22/11/2010

During arrival to Singapore, the first meal we had was Korean food for lunch. 

This is pork intestinal with special sauce. I'd forgot the name of this dish..lol

Price SGD24.00+-

The most surprise me was that today I had 2 meals Korean food with different people in Singapore.

Maybe they likes Korean food so much but caused me feel "full" to keep eating the same thing.

As usual for Korean food that a lot of appetizer but maybe for this time was just too much for it...lol

 You can see our table already full of appetizer until we couldn't finish it...

 This is Korean Shoju wine... for me, I feel it taste like shit, yiakz~... my colleague seems like it very much! lol

 BBQ pork meat...They ordered beef as well but I dare not to eat....

Puchong 龍躉餐 26/11/2010

鞍帶石斑魚（學名：Epinephelus lanceolatus），中文俗名龍躉、龍膽石斑、過魚、槍頭石斑魚、倒吞鱟、鴛鴦鱠、紫石斑魚，常見英文俗名giant grouper、brindle bass 及 Queensland grouper。是石斑魚類中體型最大者，故也被稱為「斑王」。鞍帶石斑魚被認為是澳洲昆士蘭最具代表性的海洋生物之一。

 A special day that our colleague brought me to eat "giant grouper" in Puchong.  We ordered 2 bolt of giant grouper which one is the meat and another one is fish head as our main course.

We just ordered small bolt already cost us RM50.00. It's quite few meat could found on the plate. but it taste nice anyhow...lol

Veg Fish Farm Restaurant 27/11/2010

Have a great time with my dear and friend in Veg Fish Farm Restaurant.

 After arrival, we couldn't believe that have this kind of beautiful place in a "Hulu" side. It's awesome!

 In this restaurant, it's not only local customer we can meet here. There are a lot of foreigner and traveler came to this place for dinner.

 Felt guilty that we living nearby here but recently only found this place.

 First of all, we tasted the introduction dishes which is BBQ clamp. Added with the Thai sauce ingredient was one of the nice food we could relocate here.

 Fried paku vegetable. This is one of the famous Thai dish in most of the Thai restaurant. I believe you can found in other Thai restaurant too.

 Pandan Chicken. A chicken meat wrapped by Pandan leave and cook it. Taste just fine in this restaurant. We could find a better taste at outside.

 Fried fish with Thai Lemon sauce. This is the best part if the main dish. Sauce is totally match with the fish fried time. Yet, the price of the fish is not so expensive.

 Over there having a dance and sing stage. You can listen some local staff singer music while you enjoy your meal.

 Our drink was Thai coconut. Nothing special because it's not plant over there. lol

 Last was my dear and me after dinner's look...hehe

Overall it's a nice place to hang out at night. Unfortunately it charges us RM2 for carpark fee.. All dishes shown above included drinks and rice it only cost you RM75.60. It's a recommended place to go.

沉闷的星期五

今天是个沉闷的工作日。昨天我的上司告诉我今天他没有进公司，那么整个部门就剩下我一个人了。想到心里就有一种暗爽的感觉~


到了公司看到老板真的没来。到“行动预定表”看看，川村先生真的没有回来！整个早上就在FB里度过~o(╯□╰)o 心里已经没有那种暗爽的感觉了。反而觉得沉闷。自从到日本公司做工后，觉得就好像在坟墓上班。安静得连在老远的地方放屁都会被别人听到那样。(;=.=A)

终于挨到了午饭时间，跑得像飞那样冲出公司，和同事吃饭！ 我那同事已经在这里做了8年，他说这种情况他已经司空见惯了。还对我说：“慢慢你就习惯的了。” 这次真的闲死我了。

为什么在公司这样的空，没东西做？你答得很对，我真的是没东西做！前天从柬埔寨回来，昨天是我在这星期第一天上班时，我已经把所有的东西搞定了。。。新加坡的工厂出国旅行到下个星期二才照常营业导致我也跟着他们休息。问题是就算我没东西做我也必须上班。。囧TL

俗语说今日事，今日毕；今日没事，今日闭（自己加的）！为什么我不能直接回家？？？午饭回来后在公司闷得想睡觉。

为什么这间公司这么的空的？你们看，我还有时间在这里长篇大论。目的都是要打发时间罢了。

最近好久没更新我的布洛克，连柬埔寨的照片还没放上来是因为我的电话和电脑的USB链接不见了。我想如果来得及的话我会去LOW YAT买多一条回来。请大家耐心的等待我的照片。。。嘿嘿

没那么简单

没那么简单 就能找到 聊得来的伴
尤其是在 看过了那么多的背叛
总是不安 只好强悍 谁谋杀了我的浪漫

没那么简单 就能去爱 别的全不看
变得实际 也许好也许坏各一半
不爱孤单 一久也习惯
不用担心谁 也不用被谁管

感觉快乐就忙东忙西 感觉累了就放空自己
别人说的话 随便听一听 自己作决定
不想拥有太多情绪 一杯红酒配电影
在周末晚上 关上了手机 舒服窝在沙发里

相爱没有那么容易 每个人有他的脾气
过了爱作梦的年纪 轰轰烈烈不如平静
幸福没有那么容易 才会特别让人着迷
什么都不懂的年纪
曾经最掏心 所以最开心 “曾经” 

心酸的感觉

昨天在fb的小学同学合照里找回一些朋友，‘梁耀康’。就让我回想起与她的妹妹拍拖的日子。心痒痒的就在他的朋友里找找看有没有她妹妹在里面。一会儿就找出来了。

看见我之前的女朋友，他还是那么的Adorable.让我回想起以前和她在一起的日子。甜蜜，单纯和天真的日子。嘿嘿。。。

就是忽然间回想起分手后的日子，那种舍不得，难过的，伤感的日子。不知不觉的心里有种酸酸的感觉。 它一点点，一点点地酸在我心里。好难受，好难受！回想起他向我提出分手时，我还傻傻地以为自己很大方和她说我会尊重她的决定。我真傻，为什么我那时没有和她说我不想和她分手呢？嘿嘿。。。可能我还很向往以前拍拖的感觉吧！

如果现在我们还在一起的话，不知道会怎样呢？结婚？还是分手？

有时侯真的要相信一句话：“命里有时终须有，命里无时莫强求。”无奈。。。

别乱乱下一个你不想做的决定，你会后悔一辈子！就好像我这样，只能无奈的叹息。。。

女朋友不在的第三天

女朋友不在的第三天，今天她终于打给我了！好高兴噢。虽然没说几句话(IDD加ROAMING很贵！)，总算知道她在做什么啦…今天在泰国休息了大半天，在巴杀走了几个小时，累到要命！晚上去酒吧喝酒，好久没喝酒出来颠了…今晚一定要喝醉！嘿嘿…

女朋友不在的第二天

她在台湾第二天了，还没有给我一通电话。我到了泰国。刚刚收到了一个私人号码还以为是她，怎知道是AGENCY的人打来说已经找到了我要的工，要我会到大马后查询我的收件箱。刚刚才去四面佛那里拜神，这样快就有回应？！太神奇了！我一定要好好把握这个机会！亲爱的快回我吧，我好想念你喔~

女朋友不在的第一天

她说到达后会找一个公共电话打给我。可是等了一整晚都没有收到她的电话。真是个没交代的人。。。

我的第二次面试

刚刚载我女朋友去机场回来准备下就去Interview了。还要去到Taman bahagia(都不懂在那里）的地方。打了电话给她才知道做Putra就能到达的。在谷歌搜索后，大概大概知道在哪里的位置后便搭着快铁去了。到了那个地方后觉得还早所以没打去问她到底要怎样去。自己一个人傻傻的边走边找。跑到满身大汗还是找不到，就硬着头皮打给她问更详细的位置。还是问她比自己找来得快，准时两点半到达。由于上次的面试掌握了面试据数所以这次很轻松就面试完毕了。今天是我第一次到一个人生地不熟的地方真的有点像到大马的另一段那样！好刺激哦！希望我下一份工会越来越好！

Spirit-初恋红豆冰.wmv

纯文艺的恋爱

—陈绍安词曲
Em  (strum…)
Em
你是汹涌的海浪
D
我是疲惫的沙滩
C
暖暖的斜阳
B7
吊在我们的肩膀
Em
你用醉人的眼波
D
拴住恋爱的绳索
C
那么痴迷
B7
那么绮丽
Em                                D
你轻轻柔柔的细述着槟城下的雨
C                                     B7
淋湿你的长发几十年来抹也抹不去
Em        D
啊 我会慢慢的想起
C          B7         Em
几十年都不会忘记
Em
轻轻的为你唱首歌
D
几十年的歌
C
靠在你的背后
B7
紧紧握着你的右手
Em
慢慢的教你写首诗
D
要你记着我的事
C
当你孤孤单单的时候
B7
我要继续为你唱出这首歌
你轻轻柔柔的细述着槟城下的雨
淋湿你的长发几十年来抹也抹不去
啊 我会慢慢的想起
几十年都不会忘记
几十年都不会忘记
几十年都不会忘记
几十年都不会忘记